Straight Up
Day Seven 12/26/2014: The following day, I was starting to feel sickly. A little weak, sore throat, and a bit of a cough but normal resting heart rate. I woke up at 6:30 and was packed and eating breakfast by 7. Snow was on the ground, The slow climb above Namche involved about 3,000ft of elevation gain pushed me about 20min behind Nema and Forrest by the end of the day. I was moving at a decent pace but was definitely more winded and less strong than the rest of our group. I opted to take a rest day in order to recover. The nightly sessions of milk tea felt good on my sore throat but my body was not used to that much caffeine intake. Drinking four liters each day, mostly in the evening, combined with all the caffeine meant that I spent more time peeing than sleeping.
Day Eight 12/27/2014: I felt better in the morning and Nema recommends we are moving fast enough that we can take an extra day in one of the towns. Our original plan was to spend an extra night in Namche Bazaar, but we opted to continue to Mong since I felt stronger in the morning. The steep stone stairs along the trail were starting to wind me, I could hear my heart beating loudly inside of my ears. Right before we arrive at the tea house, I spot a Himalayan peacock and try to stalk it to snap some pictures but it stays high in the trees and out of my gaze. Arriving in the afternoon to Phortse, we evaluated whether the following day would be a long one to Dharbhingche or a shorter one to Pharbangche. By 3810m (12510ft), it was finally getting cold enough at night that fleece pants and a micropuffy were needed. The higher you go, the less insulation the tea houses seem to have, and the costlier the stays.
Day Nine 12/28/2014: Didn’t sleep much the night before, I was cold and restless which resulted in a mild headache and sore throat upon waking. Forrest and I discuss whether I may have acute mountain sickness, which seems unlikely. Having experienced AMS in the past, it feels more a like being plain old sick than altitude related mostly because I wasn’t nauseous and had no shortness of breath or dizziness. Feeling cautious, we opted for a rest day were we ate a lot of food and read books in the sun. I nap, eat, and drink throughout the day trying to beat a headache which persists until I take two ibuprofen and then it is gone immediately. I have to sleep upright due to post-nasal drip leaking into the back of my throat. I am also stuck constantly trying to pee when I should be sleeping.
Day Ten 12/29/2014: The rest day only helped so much, as Forrest and I both lie awake in our beds until there is enough sunlight to merit packing. I curse the avalanche probe, shovel, beacon, snow saw, and helmet that I an forcing into my pack knowing that we may not see any real snow until summit day. We head toward Dingboche via a steep rocky trail of stairs, so nothing new. I opted to give forrest my snow saw, helmet, and ascenders, all items which I regret carrying as I struggle up the steps while breathing too fast. I feel sick. Not altitude, more like the flu. Nema takes us too low, and we do the first bushwhacking of the entire trip to get 500ft up to the actual trail. “You are breathing too fast,” Nema remarks and instructs me to shed more weight. I ashamedly and reluctantly hand over the avy shovel and half of my layers to our porter. When we resume our long uphill trudge to Phangboche, I do feel better but I am still lagging behind. It takes 4hrs to get to Somare, I immediately opt for honey/lemon/ginger tea for my throat which is super raw. After eating, I opt to take acetazolamide (Diamox) as a prophylactic against potential altitude effects. Forrest comments that he is also not sleeping and we both resolve not to drink anything after dinner. Our last bit of tea is at 4:15pm and at 14,500ft I am higher than I have ever been.
Day Eleven 12/30/2014: We trekked from Dingboche to Chukkung in about 4hrs and I felt good, not too whooped and not dragging behind. I had a healthy appetite and ate a large bowl of Sherpa Stew and ginger tea and was thoroughly hydrated with 4.5liters drank during the day plus tea at night. No headache, no nausea, sore throat is gone, but a mild dry cough persists, what Nema calls “Khumbu cough”. Chukkung is the highest poing so far, and still no snow in sight, it is all rock which is surprising from what I trained on in the Rocky Mountains. This temperate climate means that I could get away with at least 30lbs less gear. The higher teas houses rent crampons, ice axes, rope, tents, etc, meaning carrying them is unnecessary provided you arrive in the off-season like we did rather than coming when everyone wants to rent limited gear. Nema suggests that the gear is sketchy and in disrepair and it is better to bring your own. My down bag is -40 and my Parka is meant for Denali, too bulky and overkill for what we are doing. When I sleep that night, I am very tired and barely staying awake above my stew before heading to bed.
Day Twelve 12/31/2014: The trek to basecamp at 16,500ft is not too arduous. There are no steep parts, and the previous group had left tents for us at basecamp to avoid anyone having to carry them down and back up again. The last group did not summit Imja Tse. They encountered a crevasse that was wider than their 50m rope could span. Nema seems uphased and suggest that we can easily find another summit route to get around this ever widening crevasse from previous years. At basecampe, we stow our gear, hit the latrine, and scope out the route and the surrounding area. We sort through technical gear and split it between all of us for ascending and glacier crossing. Nema has no ice axe, so he takes my hybrid tool as the leader and I am happy to ditch the weight. Meals at basecamp are prepared by Nema and I force myself to eat canned tuna pasta casserole because I need the calories, but it is nauseating. I have never been able to stand the smell of canned fish. We prepare the tea for a 2am departure in the morning. I am still moving slowly and eating slowly, but I feel pretty good and am excited for the next day.